C20H21NO4 1-Pyrrolidinecarboxylic acid, 4-hydroxy-2-(hydroxymethyl)-, 9H- fluoren-9-ylmethyl ester, (2S,4R)- (9CI, ACI)
Sifa Muhimu za Kimwili | Thamani | Hali |
Uzito wa Masi | 339.39 | - |
Kiwango cha Kuchemka (Iliyotabiriwa) | 549.8±40.0 °C | Bonyeza: 760 Torr |
Msongamano (Uliotabiriwa) | 1.318±0.06 g/cm3 | Joto: 20 ° C; Bonyeza: 760 Torr |
pKa (Iliyotabiriwa) | 14.53±0.40 | Halijoto ya Asidi Zaidi: 25 °C |
TABASAMU za Kisheria O=C(OCC1C=2C=CC=CC2C=3C=CC=CC31)N4CC(O)CC4CO
Isomeric SMILES C(OC(=O)N1[C@H](CO)C[C@@H](O)C1)C2C=3C(C=4C2=CC=CC4)=CC=CC3
InChI
InChI=1S/C20H21NO4/c22-11-13-9-14(23)10-21(13)20(24)25-12-19-17-7-3-1-5-15(17)16- 6-2-4-8-18(16)19/h1-8,13-14,19,22-23H,9-12
H2/t13-,14+/m0/s1
Ufunguo wa InChI
SCXXARDQPGZAJU-UONOGXRCSA-N
3 Majina Mengine ya Dawa hii
1-Pyrrolidinecarboxylic acid, 4-hydroxy-2-(hydroxymethyl)-, 9H-fluoren-9-ylmethyl ester, (2S-trans)- (ZCI); 9H-Fluoren-9-ylmethyl (2S, 4R) -4-hydroxy-2-(hydroxymethyl)-1-pyrrolidinecarboxylate (ACI); (3R,5S)-N-Fmoc-3-Hydroxypyrrolidine-5-Methanoli
Mali zinazopatikana |
Kibiolojia |
Kemikali |
Msongamano |
Lipinski |
Kuhusiana na Muundo |
Joto |
Kibiolojia
Mali | Thamani | Hali | Chanzo |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 1; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 2; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 3; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 4; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 5; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 6; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 7; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 8; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 9; Joto: 25 °C | (1) ACD |
Kipengele cha Mkusanyiko wa Kibiolojia | 49.6 | pH 10; Joto: 25 °C | (1) ACD |
(1) Imekokotolewa kwa kutumia Advanced Kemia Development (ACD/Labs) Programu V11.02 (© 1994-2023 ACD/Labs)
Kemikali
Mali | Thamani | Hali | Chanzo |
Koc | 569 | pH 1; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 2; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 3; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 4; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 5; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 6; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 7; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 8; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 9; Joto: 25 °C | (1) ACD |
Koc | 569 | pH 10; Joto: 25 °C | (1) ACD |
Mali | Thamani | Hali | Chanzo |
logD | 2.53 | pH 1; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 2; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 3; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 4; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 5; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 6; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 7; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 8; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 9; Joto: 25 °C | (1) ACD |
logD | 2.53 | pH 10; Joto: 25 °C | (1) ACD |
logP | 2.534±0.636 | Joto: 25 °C | (1) ACD |
Umumunyifu wa Ndani wa Misa | 0.078 g/L | Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 1; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 2; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 3; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 4; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 5; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 6; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 7; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 8; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 9; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | pH 10; Joto: 25 °C | (1) ACD |
Umumunyifu wa Misa | 0.078 g/L | Maji yasiyo na buffered pH 7.00; Joto: 25 °C | (1) ACD |
Umumunyifu wa Ndani wa Molar | 2.3 x 10-4 mol/L | Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 1; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 2; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 3; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 4; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 5; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 6; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 7; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 8; Joto: 25 °C | (1) ACD |
Mali | Thamani | Hali | Chanzo |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 9; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | pH 10; Joto: 25 °C | (1) ACD |
Umumunyifu wa Molar | 2.3 x 10-4 mol/L | Maji yasiyo na buffered pH 7.00; Joto: 25 °C | (1) ACD |
Uzito wa Masi | 339.39 | ||
pKa | 14.53±0.40 | Halijoto ya Asidi Zaidi: 25 °C | (1) ACD |
pKa | -3.10±0.60 | Joto la Msingi Zaidi: 25 °C | (1) ACD |
Shinikizo la Mvuke | 6.35 x 10-13 Torr | Joto: 25 °C | (1) ACD |
(1) Imekokotolewa kwa kutumia Advanced Kemia Development (ACD/Labs) Programu V11.02 (© 1994-2023 ACD/Labs)
Msongamano
Mali | Thamani | Hali | Chanzo |
Msongamano | 1.318±0.06 g/cm3 | Joto: 20 ° C; Bonyeza: 760 Torr | (1) ACD |
Kiasi cha Molar | 257.3±3.0 cm3/mol | Joto: 20 ° C; Bonyeza: 760 Torr | (1) ACD |
(1) Imekokotolewa kwa kutumia Advanced Kemia Development (ACD/Labs) Programu V11.02 (© 1994-2023 ACD/Labs)
Lipinski
Mali | Thamani | Hali | Chanzo |
Vifungo vinavyoweza kuzungushwa kwa Uhuru | 6 | (1) ACD | |
H Wakubali | 5 | (1) ACD | |
H Wafadhili | 2 | (1) ACD | |
H Jumla ya Mfadhili/Mpokeaji | 7 | (1) ACD | |
logP | 2.534±0.636 | Joto: 25 °C | (1) ACD |
Uzito wa Masi | 339.39 |
(1) Imekokotolewa kwa kutumia Advanced Kemia Development (ACD/Labs) Programu V11.02 (© 1994-2023 ACD/Labs)
Kuhusiana na Muundo
Mali | Thamani | Hali | Chanzo |
Eneo la Uso wa Polar | 70.0 A2 | (1) ACD |
(1) Imekokotolewa kwa kutumia Advanced Kemia Development (ACD/Labs) Programu V11.02 (© 1994-2023 ACD/Labs)
Joto
Mali | Thamani | Hali | Chanzo |
Kiwango cha kuchemsha | 549.8±40.0 °C | Bonyeza: 760 Torr | (1) ACD |
Enthalpy ya vaporization | 87.32±3.0 kJ/mol | Bonyeza: 760 Torr | (1) ACD |
Kiwango cha Kiwango | 286.3±27.3 °C | (1) ACD |
(1) Imekokotolewa kwa kutumia Advanced Kemia Development (ACD/Labs) Programu V11.02 (© 1994-2023 ACD/Labs)
Spectra inapatikana
1H NMR
13C NMR